Investigations of Milk Quality from Teats with Milk Flow Disorders
نویسندگان
چکیده
منابع مشابه
[Microbiological quality of human milk from a Brazilian milk bank].
OBJECTIVE The objectives of the present study were to determine the prevalence of potentially pathogenic microorganisms that indicate the hygienic and sanitary conditions of human milk samples collected at a Human Milk Bank. METHODS Three hundred and thirty eight (338) samples of human milk collected from a milk bank in a maternity in the municipality of Goiânia, in the state of Goias, Brazil...
متن کاملCattle Teats’ Milk Quality and Prevalence of Mastitis by Electronic Mastitis Detector in Burkina Faso
Mastitis is a dairy farm disease which causes important loss for dairy industry. Mastitis control is permanent challenge for dairy farm [1]. Milk loss link to mastitis was assessed to reach 17% of world milk production [1]. In Burkina Faso, this loss is not assessed and remains unknown area. It is well known that the most spread mastitis is subclinical which has considerable impact on farm and ...
متن کاملCattle Teats’ Milk Quality and Prevalence of Mastitis by Electronic Mastitis Detector in Burkina Faso
Mastitis is a dairy farm disease which causes important loss for dairy industry. Mastitis control is permanent challenge for dairy farm [1]. Milk loss link to mastitis was assessed to reach 17% of world milk production [1]. In Burkina Faso, this loss is not assessed and remains unknown area. It is well known that the most spread mastitis is subclinical which has considerable impact on farm and ...
متن کاملFrom swill milk to certified milk: progress in cow's milk quality in the 19th century.
BACKGROUND Industrialization and urbanization jeopardized infant nutrition during the 19th century. Cow's milk was produced in the cities or transported long distances under suspect conditions. Milk was contaminated with bacteria or adulterated with water, flour, chalk and other substances. When distilleries proliferated in the metropoles, their waste slop was fed to cows which then produced th...
متن کاملQuality of raw milk in Kerman province
BACKGROUND: Microbiological and chemical qualities ofmilk are among the most important issues in public health.OBJECTIVES:Although there are a few published studies whichhave been conducted in south east of Iran this study wasperformed to investigate quality of raw milk delivered to a dairyindustry company Kerman Province. METHODS:Atotal of 109raw milk samples were collected at the time of deli...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 2002
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(02)74342-7